In the U.S., we are leasing 3000 sq. ft. north of Seattle at Paine Field where we plan first to import selected international spirits for blending, bottling and then re-export to Asia, using our TTB and local approvals.
Our second phase in Washington State includes onsite craft distillation of whiskies, gins and vodkas. We have ordered stills and other equipment, arriving soon!
We recently (really, just days ago) received TTB and Washington State approvals. More news soon!
Want a local, current view? Try this webcam which is a short walk from our distillery site, looking north at 34L (southbound is 16R):
James Bay Distillers Ltd.
3101 111th Street SW, Everett, WA is just south of Paine Field, where we are right between runways 34R and 34L!